MSc (DFSM) is a multimedia package, which includes print material and audio-visual material. The programme is multidisciplinary in nature. It draws knowledge from disciplines such as Biochemistry, Physiology, Microbiology, Sociology, Biostatistics, Food Science, Management, etc. In view of the above objectives and the nature of the programme, the courses so designed will help the learners:
Master of Science Degree in Dietetics and Food Service Management (M Sc(DFSM))
Minimum Duration: 2 Years
Maximum Duration: 5 Years
Course Fee: Rs. 23,900
Minimum Age: No bar
Maximum Age: No bar
Eligibility:
B Sc Home Science with specialisation in Food and Nutrition, Dietetics and Clinical Nutrition
Or
PG Diploma in Dietetics and Public Health Nutrition or its equivalent
Or
Graduate (B Sc) or equivalent (MBBS, BHS etc.) from any of the following backgrounds: Home Science/ Food Science and Technology, Science, Health Care, Medical, Pharmaceutical Catering along with the DNHE or CNCC or CFN offered by IGNOU
(Simultaneous admission for CFN/CNCC also permitted)
IGNOU MSCDFSM SYLLABUS
All About IGNOU MSCDFSM
Very nice blog..
ReplyDeleteDietetics